Samyang Tangle Garlic Oil Pasta - 20x100g

Brand: Samyang

Ingredients: Noodle (78.5%): Wheat Flour(Gluten), Modified Starch(Tapioca), Soy Protein, Chickpea Powder, Wheat Gluten, Salt, Sunflower Oil (Emulsifiers (E422, E322, E471), Antioxidant(E306), Contains Soy), Acidity Regulators (E501, E500, E339), Tocopherols Oil (Emulsifiers (E422, E475), Antioxidant (E306), Contains Soy). Sauce Powder (12.8%): Flavouring (Contains Soy), Sugar, Flavouring With Chicken Flavour(Contains Soy, Wheat, Gluten, Celery), Yeast Extract Seasoning (Flavouring Enhancers (E635, E620), Thickener(E1420), Garlic Seasoning (0.9%) (Flavour Enhancer(E635), Contains Sesame Seeds), Vegetable Oil Powder (Thickener (E1450, E415), Acidity Regulator (E341), Antioxidant(E306), Contains Soy), Salt, Soy Sauce Seasoning (Flavour Enhancer (E635), Contains Celery), Flavour Enhancer (E635), Umami Seasoning (Acidity Regulator (E296, E341), Flavour Enhancer (E635), Olive Oil(0.1%), Curly Parsley, Black Pepper Seasoning (Acidity Regulator (E341), Contains Soy), Oregano Powder, Chili Pepper Extract. Flavoured Oil(6.0%) : Olive Oil(4.5%), Soybean Oil, Green Tea Flavouring. Flake (2.7%): Fried Garlic Flake (2.3%) (Garlic, Palm Oil), Chili Pepper Flake.

Allergy Advice: Contains Wheat (Gluten), Soy, Sesame Seeds. Celery.

Product of Korea

Net Weight: 20x105g

Shipping Weight: 2.8kg

Nutritional Information (per 100g)
Energy	1653/395 kj/kcal
Fat	7 g
of which saturates	1.6 g
Carbohydrate	64 g
of which sugars	3.6 g
Fibre	6 g
Protein	16 g
Salt	1.8 g